Fun and easy to make cocktail recipes
Hot Mint Chocolate with Bailey's Irish Cream at Shubie's
This weekend we debuted this drink at Shubies our retailer on the North Shore of Boston. This drink will make you a cocktail hero at your next event in under 5 minutes. Simple to prepare and full of flavor so what’s not to like?
This recipe uses: Chocolate Raspberry Sugar
OR Sweet Mint Sugar 
Hot Mint Chocolate with Bailey's Irish Cream (Serves many)
Ingredients needed:
- Baileys Irish Cream
- Hot Chocolate
- Chocolate Raspberry Sugar
OR Sweet Mint Sugar 
Directions:
- Heat 50% Baileys and 50% Hot Chocolate
- Pour glass (one that can handle hot liquid!)
- Rim beverage with either Chocolate Raspberry Sugar
OR Sweet Mint Sugar 
- Enjoy!
Filed under: Hot Cocktail Recipes, Chocolate Raspberry Cocktail Sugar, Sweet Mint Cocktail Sugar.
Tim McCaffery is the chief mixologist at Lime Tree Cove. He is responsible for food and cocktail pairing and new cocktail spices.
Article Posted December 20, 2009
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