Fun and easy to make cocktail recipes

The Frozen Strawberry Margarita is a classic summer cocktail. The pre-mixed varieties are absolutely stomach turning disgusting. The key to making this cocktail right is to use premium all natural ingredients and cut back on the sugar. Now, here's how to make a great Strawberry Margarita.

Whether you are hosting a party or attending one, the Lime Tree Cove Cocktail Blog has you covered for excellent cocktail recipes, tips, and cocktail host / hostess gifts.

This recipe uses Lime Tree Cove : Premium Cocktail Sugar available in the Martini Sampler    .

Strawberry Margarita Cocktail Recipe

Ingredients needed:

• 4 oz. Tequila
• 2 oz. Triple Sec
• 2 cups fresh strawberries, hulled (frozen work well too)
• 2 oz. Fresh Lime Juice
• 2 cups Ice
• Lime Tree Cove : Premium Cocktail Sugar available in the Martini Sampler   

Directions:

1. Add tequila, triple sec, lime juice and strawberries to a blender
2. Blend
3. Add ice and blend again
4. Moisten glass rim with the lime wedge, and use your Barmaid Drink Rimmer to rim the glass with Lime Tree Cove : Premium Cocktail Sugar available in the Martini Sampler   
5. Pour into margarita glass
6. Enjoy!

Filed under: Margarita Recipes.

Stay tuned to the blog to receive more summer cocktails. As always you can signup to receive the posts via email. We also post the recipes in Facebook.

Tim McCaffery is the chief mixologist at Lime Tree Cove. He is responsible for food and cocktail pairing and new cocktail spices.

With the Memorial Day weekend coming up, we're planning our backyard barbecue. Burgers, steaks, and oh yeah Margaritas! Here's great margarita that will be sure to impress your guests - the Frozen Pomegranate Margarita. Pomegranates are high in antioxidants and have a tart flavor. This margarita has a fresh, tart, taste combined with a hint of sour flavor from the lime juice.

Whether you are hosting a party or attending one, the Lime Tree Cove Cocktail Blog has you covered for excellent cocktail recipes, tips, and cocktail host / hostess gifts.

This recipe uses: Lime Tree Cove Fresh Lemon Cocktail Sugar   .

Frozen Pomegranate Margarita

Ingredients needed:

• 2 oz. Tequila
• 1 oz. Triple Sec
• 2 oz. Pomegranate Juice
• 1 oz. Lime Juice or Newman's Limeade
• 1 cup ice
• Lime Tree Cove Fresh Lemon Cocktail Sugar  
• Lime slice

Directions:

1. Mix liquid ingredients into a blender filled with ice.
.
2. Blend
3. Moisten glass rim with the lime slice, and use your Barmaid Drink Rimmer to rim the glass with Lime Tree Cove Fresh Lemon Cocktail Sugar  
4. Serve and Enjoy!

Filed under: Margarita Cocktail Recipes.

Stay tuned to the blog this summer for more great cocktail recipes. We'll be rolling out some fun cocktails for you consume before they melt. As always you can signup to receive the posts via email. We also post the recipes in Facebook.

Tim McCaffery is the chief mixologist at Lime Tree Cove. He is responsible for food and cocktail pairing and new cocktail spices.

Cinco de Mayo is coming up. Do you have your margaritas ready? This is the start of the summer cocktails season so let's get going. Here is an excellent how to video by Lime Tree Cove Chief Mixologist, Tim McCaffery. This cocktail is refreshing, doesn't have any of the junk found in mixes, and is simple to make. Margarita enthusiasts have their favorite approach to making this classic cocktail and here is ours.

This recipe uses: Spicy Chili Salt  or Tangy Lime Salt 

Margarita Cocktail Recipe (Serves 1)

Ingredients needed:

• 4oz Newman’s Own Limeade
• 2oz Tequila
• 1 oz Triple Sec or Orange Liquer
• Ice
• Fresh squeezed lime and lime slices
• Lime Tree Cove Spicy Chili Salt  or Tangy Lime Salt 

Directions:

1. Squeeze or muddle limes
2. Add triple sec, tequila, limeade
3. Shake
4. Wet rim with a lime slice
5. Rim beverage with Lime Tree Cove Spicy Chili Salt  or Tangy Lime Salt 
6. Add ice, strain liquids into glass
7. Enjoy!

Filed under: Margarita Cocktail Recipes, Cocktail Videos.

Tim McCaffery is the chief mixologist at Lime Tree Cove. He is responsible for food and cocktail pairing and new cocktail spices.